Cookery
"The Escoffier Cook Book: A Guide To The Fine Art Of Cookery" 1953 ESCOFFIER, A.
$125
ESCOFFIER, A.
[923] pp.
Crown Publishers, Inc.
1953
Sixteenth Printing
8 1/2" x 5 3/4"
For Connoisseurs, Chefs, Epicures Complete with 2973 Recipes including index