Cookery

"The Haphazard Gourmet" 1966 GEHMAN, Richard

GEHMAN, Richard

[250] pp.

Charles Scribner's Sons

1966

8 3/4" x 6 1/4"

Illustrations by Paul Coker, Jr.

Being a carelessly compiled, alternately infuriating and ingratiating compendium of recipes, personal reminiscences, and occasional jokes recalled with affection, more or less, by Richard Gehman from good and bad times in his life inspired by Le Grand Dictionnaire de Cuisine by Alexandre Dumas.


1 available