Restaurants
"London Restaurants" 'DINER-OUT'
$350
'DINER-OUT'
[120] pp.
Brentano's
1924
6 3/4" x 4 1/4"
This slender book reviews the leading restaurants of 1920s London. The preamble presents the criteria by which the establishments are judged—the food, waitstaff, wine, and ambiance—and it also offers tips on how to best enjoy the restaurants. The names of many of the eateries profiled continue to resonate, including Claridge’s, the Ritz Dining Room, the Café Royal, and the Ivy. Rare in dust jacket.
*jacket loss to base of spine & rear lower panel*