Restaurants

"Quaglino's The Cookbook" 1995 WHITTINGTON, Richard

WHITTINGTON, Richard

[160] pp.

Conran Octopus

1995

Second Edition

9 7/8" x 9 1/2"

Jacket illustration by James Pyott

Recipes by Martin Webb

A collection of 100 of the very best of Quaglino's recipes adapted for use in the domestic kitchen by Head Chef Martin Webb. Accompanying the recipes is text by award-winning food writer Richard Whittington.

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