"Cooking With Spirit: Wine Cooking For The Distinctive Touch" 1961 ROSEN, Ruth Chier
$95
ROSEN, Ruth Chier[140] pp.Richards Rosen Associates, Inc.19615" x 3 7/8"Spiral-bound VG
"200 Years Of New Orleans Cooking" 1931 SCOTT, Natalie V. (SOLD)
Price on Request
SCOTT, Natalie V.[238] pp.Jonathan Cape & Harrison Smith19317 3/4" x 5 3/8"Decorations by William Spratling*chipping...
"Famous Recipes By Famous People" 1936 CERWIN, Herbert
$275
CERWIN, Herbert [recipes compiled and commented upon by][43] pp. Hotel Del Monte1936Second Edition7 3/4" x...
"Spotlight On Lucullus A Miniature Anthology On The Pleasures Of The Table" c1946
$150
CROMBIE, Max. (ed.) [23] pp.Knights Press Ltd7 3/8" x 4 1/2"Decorations by William LittlewoodStapled wraps...
"Consuming Passions: Being An Historic Inquiry Into Certain English Appetites" 1970 PULLAR, Philippa
$45
PULLAR, Philippa[278] pp.Little, Brown and CompanyFirst American Edition19709 1/4" x 6 1/4"
"English Country House Cooking: A Family Cookery Book" 1972 STANLEY, Fortune
$125
STANLEY, Fortune [160] pp.Universe Books19728 5/8" x 5 3/4"
"A Worldly Taste Of Seasonings: Herbs & Flowers - Volume I" 1981 HARVEY, L. Wallace
$150
HARVEY, L. Wallace [390] pp.The School of Fine Cookery198111 3/8" x 9" VG/ VG
"Tipple And Snack" 1931 MASON, Dexter
$250
MASON, Dexter[83] pp.Farrar & Rinehart19317" x 4 5/8"Primarily composed of cocktail recipes, drinks include "The...
N. K. Fairbank & Co. c1890s Piglet Advert
$150
4 1/4" x 2 7/8"Nathaniel Kellogg "N.K." Fairbank (1829–1903) was a Chicago industrialist whose company,...
"Cooking Delights: Being A Collection Of Simple Receipts For Those Who Care To Eat Well" GURNEY, Ann
$350
GURNEY, Ann [19] pp. The Medici Society Ltd c1930s 8 5/8" x 5 3/4" *cover...
"Intoxication Made Easy" 1941 PAUL, Elliot and QUINTANILLA, Paul Luis
$250
PAUL, Elliot and QUINTANILLA, Paul Luis[146] pp.Modern Age Books19418 1/4" x 5 3/8" *jacket panel...
"The Preppy Chef" 1982 RIGGS, Karen B.
$350
RIGGS, Karen B.[229] pp.Karen B. Riggs1982Second Printing9 1/2" x 5 1/2"Spiral-bound
"Au Bon Gout Good Taste Volume No. II" 1960 HEALY. Harriet (SOLD)
Price on Request
HEALY. Harriet[53] pp.19609" x 6" VG Scroll Down for (10) Additional Scans: Six years ago,...
"Lobster Chef c1950s Linen Placemat/ Towel" (New/ Old Stock)
$250
Sz: 30 1/2" x 16"
"The '21' Cookbook Recipes And Lore From New York's Fabled Restaurant" 1995 LOMONACO, Michael
$200
LOMONACO, Michael[390] pp.Doubleday1995First Edition9 3/8" x 8 1/4" Fine/ Fine Scroll Down for (11) Additional...
"Good Taste Au Bon Gout" 1964 HEALY, Harriet (SOLD)
Price on Request
HEALY, Harriet[62] pp.Volume No. IIIAu Bon Gout19649" x 6 1/8"Spiral-bound VG Scroll Down for (12)...
"The Four Seasons: A History Of America's Premier Restaurant" 1994 MARIANI, John with Alex Von Bidder
$150
MARIANI, John with Alex Von Bidder[206] pp.Smithmark19949 1/2" x 8"Signed by both authors on title...
"Simple French Cookery" 1958 BEILENSON, Edna
$35
BEILENSON, Edna [compiled by][60] pp.Peter Pauper Press19587 1/2" x 4 1/2"w/ decorations by Ruth McCrea...
"Sultan's Pleasure And Other Turkish Recipes" 1953 HOWE, Robin, ESPIR, Pauline
$150
HOWE, Robin, ESPIR, Pauline [152] pp.A.A. Wyn, Inc.19538 3/4" x 5 3/4"Illustrated by Osbert Lancaster...
"I Couldn't Cook Either" 1958 GOODE, Kenyon (INSCRIBED)
$150
GOODE, Kenyon (INSCRIBED) on FFEP[155] pp.Rupert Hart-Davis19587 1/2" x 5 1/4"Jacket design by Owen Wood...
"The Wine Cook Book" 1934 BROWN, Cora, Rose and Bob
$225
Being a Selection of Incomparable Recipes from France, from the Far East, from the South...
!["Food In Vogue From Boulestin To Boxer" 1988 TIMS, Barbara [edited by]](http://thecarycollection.com/cdn/shop/products/2022_02_01_08_24_09_001_2048x.jpg?v=1643739814)
!["Food In Vogue From Boulestin To Boxer" 1988 TIMS, Barbara [edited by]](http://thecarycollection.com/cdn/shop/products/2022_02_01_08_24_09_001_580x@2x.jpg?v=1643739814)
"Food In Vogue From Boulestin To Boxer" 1988 TIMS, Barbara [edited by]
$45
TIMS, Barbara [edited by][192] pp.Mallard Press198811 1/8" x 9 7/8" A celebration of food writing...
!["Vogue's French Cookery Book" 1961 "Francine" and HASKETT-SMITH, Chris [translated by]](http://thecarycollection.com/cdn/shop/products/2022_01_20_08_49_55_001_2048x.jpg?v=1642702113)
!["Vogue's French Cookery Book" 1961 "Francine" and HASKETT-SMITH, Chris [translated by]](http://thecarycollection.com/cdn/shop/products/2022_01_20_08_49_55_001_580x@2x.jpg?v=1642702113)
"Vogue's French Cookery Book" 1961 "Francine" and HASKETT-SMITH, Chris [translated by]
$45
"Francine" and HASKETT-SMITH, Chris [translated by][200] pp.St' Martin's Press Inc.19618 5/8" x 5 5/8" Translation...
"The Esquire Culinary Companion Being An Exotic Cookery Book Or, Around Europe With Knife, Fork And Spoon" 1959 BAKER, Charles H. Jr. (SOLD)
Price on Request
BAKER, Charles H. Jr.[320] pp.Crown Publishers, Inc.19599.5" x 6.5"*front flap semi-detached from jacket*
"Waiting At Table: A Practical Guide" 1929 PEEL, Mrs C.S.
$250
PEEL, Mrs C.S. [119] pp. Frederick Warne & Co. Ltd. 1929 7 1/2" x 5...
"Cooking With A Light Touch Recipes And Party Plans From A Palm Beach Hostess" 1966 SHIPPEN, Zoe
$75
SHIPPEN, Zoe [192] pp.Hearthside Press Inc19668.25" x 9.75"w/ drawings by Rachel Wells
"Mrs Beeton And Her Husband" 1948 SPAIN, Nancy
$50
SPAIN, Nancy [256] pp.Collins1948Second Impression8 3/4" x 5 3/4"
"The Gourmet's Week-End Book" 1952 SIMON, Andre (SOLD)
Price on Request
SIMON, Andre [INSCRIBED]To George Alexander 1953[348] pp.Seeley Service19527.5" x 5"w/ Decorations by Beryl Irving Scroll...
"French Cooking By The Clock" 1965 RAYNER, William and Chesbrough
$125
RAYNER, William and Chesbrough [224] pp. A Signet Book/ The New American LibraryFirst Printing October,...
"The Tenth Muse" 1954 LUKE, Sir Harry
$145
LUKE, Sir Harry [240] pp. Richard Clay and Company 1954 8 3/4" x 5 3/4"...
"The Gentle Art Of Cookery With 750 Recipes" 1947 LEYEL, Mrs. C.F. and HARTLEY, Miss Olga
$450
LEYEL, Mrs. C.F. and HARTLEY, Miss Olga[461] pp.Graham Watson19477 1/2" x 5 1/4"
!["Favourite Food From Ambrose Heath" 1979 BOYD, Alexandra [recipes chosen by]](http://thecarycollection.com/cdn/shop/products/2021_12_23_10_10_49_001_2048x.jpg?v=1640283756)
!["Favourite Food From Ambrose Heath" 1979 BOYD, Alexandra [recipes chosen by]](http://thecarycollection.com/cdn/shop/products/2021_12_23_10_10_49_001_580x@2x.jpg?v=1640283756)
"Favourite Food From Ambrose Heath" 1979 BOYD, Alexandra [recipes chosen by]
$75
BOYD, Alexandra [recipes chosen by][148] pp.Faber & Faber19798" x 5 1/4"w/ illustrations by Edward Bawden
"A Book Of Mediterranean Food" 1958 DAVID, Elizabeth
$250
DAVID, Elizabeth[207] pp.MacDonald1958Second Impression8" x 5 1/2"Decorations and jacket design by John Minton VG/ VG...
"The Terrace Chef: Richard Rosen's Festive Barbecue Recipes" 1952 ROSEN, Richard
$125
ROSEN, Richard[142] pp.Richards Rosen Associates, Inc.19525.5 x 4.75Cover artwork by Nat SuperSpiral-boundIn Publisher's box
"The Complete Book Of Curries" DAY, Harvey
$50
DAY, Harvey [252] pp. A.S. Barnes and Co., Inc. 1966 7 3/8" x 5" Drawings...
"Good Cooking Made Easy (La Bonne Cuisine A Facon Simple)" BROOKE, Gladys
$250
BROOKE, Gladys[104] pp.The Cresset Press Limited7 1/2" x 5 3/8"*Jacket affixed to boards*
"The Happy Glutton An Essay On Cooking" 1931 LAUBREAUX, Alin
$125
LAUBREAUX, Alin [205] pp. Ivor Nicholson and Watson 1931 8 3/4" x 7" Illustrated by...
"From The Galleys Of Nantucket" 1969 (SOLD)
Price on Request
[253] pp.Poets Corner Press19698 1/2" x 6"Cover design by S. WelchSpiral-bound VG Scroll Down for...
!["Recipes Rare From Everywhere" 1933 PETO, Mrs. Geoffrey [collected by]](http://thecarycollection.com/cdn/shop/products/2021_11_29_08_34_38_001_2048x.jpg?v=1638209050)
!["Recipes Rare From Everywhere" 1933 PETO, Mrs. Geoffrey [collected by]](http://thecarycollection.com/cdn/shop/products/2021_11_29_08_34_38_001_580x@2x.jpg?v=1638209050)
"Recipes Rare From Everywhere" 1933 PETO, Mrs. Geoffrey [collected by]
$250
PETO, Mrs. Geoffrey [collected by] [183] pp. Simpkin Marshall, Ltd. 1933 8 1/4" x 5...
"Marcus And Elizabeth Crahan Collection Of Books On Food, Drink And Related Subjects" 1984
$75
786 lotsSotheby's198410 5/8" x 8 1/4"Auction catalogue for important gastronomic collection with 786 lots. Two...
"Quaglino's The Cookbook" 1995 WHITTINGTON, Richard (SOLD)
Price on Request
WHITTINGTON, Richard[160] pp.Conran Octopus1995Second Edition9 7/8" x 9 1/2"Jacket illustration by James PyottRecipes by Martin...
"Your Secret Servant Fix And Freeze Hors D'Oeuvre For Easy Entertaining" 1970 REED, Ann and PFALTZ, Marilyn
$125
REED, Ann and PFALTZ, Marilyn[117] pp.P & R Press, Inc.19708 1/2" x 5 3/4" VG/...
"Irish Countryhouse Cooking" 1974 TINNE, Rosie
$75
TINNE, Rosie[222] pp.Weathervane Books19749 1/4" x 6 1/2" VG/ VG Scroll Down for (9) Additional...
"Le Repertoire De La Cuisine: The World Renowned Classic Used By The Experts" 1976 SAULNIER, Louis
$250
SAULNIER, Louis [268] pp.Barron's Educational Series, Inc.Deluxe Edition19678 3/4" x 5 3/4" Fine/ Fine Scroll...
"Trader Vic's Book Of Food And Drink" 1981 VIC, Trader (SOLD)
Price on Request
VIC, Trader Introduction by Lucius Beebe[272] pp.Gramercy Publishing Company19818" x 6"VG/ VG Scroll Down for...
"Savoury Cold Meals" LEYEL, Mrs. C.F.
$350
LEYEL, Mrs. C.F. [87] pp. George Routledge & Sons, Ltd. 1927 7 1/2" x 5...
"Long Windows Being More Pot Shots From A Grosse Ile Kitchen" 1948 CORBETT, Lucy & Sidney (SOLD)
Price on Request
[208] pp.Lucy & Sidney CorbetHarper & Brothers Publishers1948First Edition8 1/2" x 6"Illustrated by William Thomas...
"Gastronomic Pleasures: An Anthology Of The Delights Of Eating And Drinking" 1950 REYNOLDS, Graham
$75
REYNOLDS, Graham [edited by] [63] pp.Art and Technics19505 3/4" x 4 1/2"Illustrations after Leech, Gillray...
"The Food Of France" 1958 ROOT, Waverley (SOLD)
Price on Request
[487] pp.ROOT, WaverleyAlfred A. Knopf Publishers1958First Edition9 1/2" x 6 1/2"Illustrated by Warren Chappell Fine/...
"The Kitchen: A Delicious Account Of The Author's Years As A Grand Hotel Cook" 1970 FREELING, Nicholas
$125
FREELING, Nicolas[152] pp.Harper & Row, Publishers1970First U.S. Edition8 3/8" x 5 7/8"Woodcuts by Gail Garraty...