"Beeton's Every-Day Cookery and Housekeeping Book"
$450
1890 [568] pp. Ward, Lock and Co.8" x 5.5" *foxing condition noted*
"Quelques Recettes Par A. Escoffier" ESCOFFIER, A. (SOLD)
Price on Request
1907[39] pp.Escoffier Limited 7 1/4" x 5"
"Eloges de la Cuisine Francaise" NIGNON, E. (SOLD)
Price on Request
[443] pp.Presentation de Cacha Guitry1933 9.5" x 7.75"L'Edition d'Art H. Piazza Scroll Down for (11)...
"The Finer Cooking Or Dishes For Parties" BOULESTIN, X.M.
$450
1937[198] pp. 7.5" x 5.5"Cassell & Company Limitedw/ decorations by J.E. Laboureur Scroll Down for...
"Having Crossed The Channel..." 1934 BOULESTIN, X. Marcel
$450
[188] pp. William Heinemann Ltd. 1934Illustrated by J.E. Laboureur 7 1/2" x 5" VG/ VG...
"Let's Forget Business: The Commentaries Fortnum & Mason" 1930 MENZIES, H. Stuart (SOLD)
Price on Request
[117] pp. Illustrated by W. M. Hendy A. & C. Black, Ltd. 1930 9" x...
"Miss Williams' Cookery Book" 1962
$450
[260] pp. Longmans of Nigeria Second Impression 1962 8" x 5 1/2" VG/ VG Cookbook...
High-Class Cookery Recipes" 1930 CLARKE, Mrs. Edith
$450
CLARKE, Mrs. Edith The Lady Superintendent, The National Training School for Cookery [459] pp. William...
"The Brown Derby Cookbook: Over 500 Unusual Recipes From The Staff Of The Famous Brown Derby Restaurants" (SOLD)
Price on Request
(INSCRIBED)[272] pp.Doubleday & Company, Inc1952 8 1/2" x 5 3/4" VG/ VG Scroll Down for...
"Cook It Outdoors" 1941 BEARD, James
$450
BEARD, James [200] pp. M. Barrows and Company 1941 First Edition 8 1/4" x 5...
"100 Recipes For Cooking And Serving Fish" 1892 Filippini
$450
Filippini 25 years with Delmonico Filippini [121] pp. Charles L. Webster & Company 1892 6...
"Mrs. Lucas's French Cookery Book" 1929 LUCAS, Elizabeth
$450
[231] pp.LUCAS, ElizabethHoughton Mifflin Co.19298" x 5.5"w/ some additional hints from English and American kitchens
"The Compleat Martini Cook Book" ERLANGER, Baba and PIERCE, Daren (SOLD)
Price on Request
[31] pp.Random Thoughts Publishing Co., Inc Illustrated by Edward Gorey15 spiral-bound19578.5" x 11" Scroll Down...
"The Compleat Martini Cook Book" 1957 ERLANGER, Baba and PIERCE, Daren
$450
ERLANGER, Baba and PIERCE, Daren Elizabeth Fraser- Illustrator[31] pp.Random Thoughts Publishing Co., Inc.19578 1/2" x...
"Le Code De La Bonne Chere" 1957 DE POMIANE, Edouard (Inscribed!)
$450
[445] pp.DE POMIANE, EdouardEditions Albin Michel19577.25" x 4.75"Chapters: Prologue, General Considerations, Some Practical Considerations, How...
"Long Island Seafood Cook Book" 1939 FREDERICK, J. George and JOYCE, Jean
$450
[324] pp.FREDERICK, J. George and JOYCE, JeanThe Business Bourse, Publishers19397.75" x 5.5"*rear hinge exposed*
The World Wide Cook Book: Menus and Recipes of 75 Nations w/ Decorations by Tony Sarg
$450
METZELTHIN, Pearl V.Julian Messner1st Edition19399.5" x 6.5"[681] pp.w/ Decorations by Tony SargOver 500 Recipes American...
"The High Art Of Cooking: New Grass Cookbook" 1971 SHUPE, Deena
$450
[95] pp. 12" x 5"Spiral-BoundDeena ShupeSynergisms1971 Scroll Down for (14) Additional Scans: First edition, first...
"Lovely Food: A Cookery Notebook" 1931 LOWINSKY, Ruth
$450
With Table Decorations Invented & Drawn By Thomas Lowinsky LOWINSKY, Ruth [127] pp. The Nonesuch...
"A Book Of Mediterranean Food" 1952 DAVID, Elizabeth
$450
DAVID, Elizabeth [191] pp. Horizon Press 1952 8" x 5 1/2" Decorated by John Milton
"French Country Cooking" 1965 DAVID, Elizabeth
$450
[207] pp.DAVID, ElizabethMacdonald & Co.1965Second Impression8" x 5.5"Decorations and jacket design by John Minton
"Consider The Oyster" 1941 FISHER, M.F.K.
$450
[117] pp. FISHER, M.F.K. Duell, Sloan and Pearce First Edition 1941 8 3/4" x 5...
"The Physiology Of Taste: Or, Meditations Or Transcendental Gastronomy" 1949 BRILLAT-SAVARIN, Jean Anthelme (SOLD)
Price on Request
A New Translation by M.F.K. FISHER With Profuse Annotations BRILLAT-SAVARIN, Jean Anthelme, 1755-1826 [author] FISHER, M.F.K. (Mary...
"La Riviera d'Alain Ducasse: Monte-Carlo" 1992 DUCASSE, Alain; DE MONACO, Rainier III (editor); COMOLLI, Marianne; BLOCH-LAINE, Jean-Louis (photographer) (SOLD)
Price on Request
[295] pp.Albin Michel1992DUCASSE, Alain; DE MONACO, Rainier III (editor); COMOLLI, Marianne; BLOCH-LAINE, Jean-Louis (photographer)12.25" x...
"The Derrydale Cook Book Of Fish & Game" 1937 DE GOUY, L.P.
$450
Twelve hundred and fifty copies have been printed by Eugene V. Connett this is No....
"Set x 3 Zebra 'Bon Vivant' Bartender's Guide/ French/ & Oriental Cooking Books" 1965 MYRA, Waldo & FERNANDE, Gardin
$450
MYRA, Waldo & FERNANDE, Gardin Bantam Books, Inc. 1965 7" x 4 1/2" Set of...
!["The Art Of French Cooking: Sumptuous Recipes And Menus" 1958 WINER, Bart [edited by]](http://thecarycollection.com/cdn/shop/products/1_3f209974-7022-46d4-b0fd-39dd37133a93_2048x.jpg?v=1622817464)
!["The Art Of French Cooking: Sumptuous Recipes And Menus" 1958 WINER, Bart [edited by]](http://thecarycollection.com/cdn/shop/products/1_3f209974-7022-46d4-b0fd-39dd37133a93_580x@2x.jpg?v=1622817464)
"The Art Of French Cooking: Sumptuous Recipes And Menus" 1958 WINER, Bart [edited by]
$450
By the great contemporary masters of the cuisine 700 illustrations in colour and black-and-white WINER,...
"How To Eat (and Drink) Your Way Through A French (And Italian) Menu" 1971 BEARD, James (SIGNED) (SOLD)
Price on Request
BEARD, James, (SIGNED)[192] pp. Atheneum 1971 First EditionJacket design by Milton Glaser VG/ VG Scroll Down...
"Bibliotheca Gastronomica: A Catalogue Of Books And Documents On Gastronomy (INSCRIBED)" 1953 SIMON, Andre L.
$450
SIMON, Andre L. [196] pp. The Wine and Food Society 1953 10" x 7 1/2"...
"A Cookbook: The Stag At Ease" 1938 SQUIRE, Mariam
$425
Being The Culinary Preferences Of A Number Of Distinguished Male Citizens Of The World SQUIRE,...
"Cream Butter & Wine" 1959 GOFFINET, Sybil
$375
GOFFINET, Sybil [120] pp. Andre Deutsch 1959 First Impression 7 1/2" x 5 1/8" Jacket...
"Trader Vic's Book of Food & Drink" VIC, Trader (SOLD)
Price on Request
Gay Recipes for Good Eating, Good Drinking, Good Parties [272] pp. Doubleday and Company, Inc.1946
!["Seven Hundred Sandwiches" 1929 COWLES, Florence A. [compiled by]](http://thecarycollection.com/cdn/shop/files/2024_10_28_10_17_41_001_2048x.jpg?v=1730139117)
!["Seven Hundred Sandwiches" 1929 COWLES, Florence A. [compiled by]](http://thecarycollection.com/cdn/shop/files/2024_10_28_10_17_41_001_580x@2x.jpg?v=1730139117)
"Seven Hundred Sandwiches" 1929 COWLES, Florence A. [compiled by]
$350
COWLES, Florence A. [compiled by] [246] pp. Little, Brown, and Company 1929 Third Printing 7...
"Specialites De La Maison" 1940
$350
[111] pp. The American Friends of France 1940 First Edition 8 1/4" x 5 3/4"...
"The Gun Club Cook Book" 1946 BROWNE, Charles
$350
BROWNE, Charles[298] pp.Charles Scribner's Sons19468 1/4" x 5 7/8"Illustrations by Leonard Holton VG/ VG
"Cooking Delights: Being A Collection Of Simple Receipts For Those Who Care To Eat Well" GURNEY, Ann
$350
GURNEY, Ann[19] pp.The Medici Society Ltdc1930s8 5/8" x 5 3/4"*cover separated from contents*
"The Preppy Chef" 1982 RIGGS, Karen B.
$350
RIGGS, Karen B.[229] pp.Karen B. Riggs1982Second Printing9 1/2" x 5 1/2"Spiral-bound
"Savoury Cold Meals" LEYEL, Mrs. C.F.
$350
LEYEL, Mrs. C.F.[87] pp.George Routledge & Sons, Ltd.7.5" x 5.25"Wrapper design by K. Hale
"Fanny Hill's Cook Book" 1970 BRAUN, Lionel H. & ADAMS William
$350
[138] pp.BRAUN, Lionel H. & ADAMS WilliamThe Odyssey Press197010" x 6.25"Illustrations by Brian Forbes Fine/...
"A Year In Provence" 1989 MAYLE, Peter (INSCRIBED) (SOLD)
Price on Request
MAYLE, Peter[191] pp.9.3" x 9.3"Watercolours by Paul HogarthInscribed: To Paul + CarolBon Appetit!Peter Mayle '93Peter...
"Beer And Vittels" 1955 CRAIG, Elizabeth
$350
CRAIG, Elizabeth[196] pp.Museum Press Limited 19557 1/2" x 5 1/8" VG/ VG Scroll Down for...
"The Complete Hostess" 1935 QUAGLINO (INSCRIBED)
$350
QUAGLINO, Giovanni Quaglino’s was founded in 1929 by Giovanni Quaglino: a restaurateur hailing from the...
"The Epicure In Hawaii"
$350
1938 [55] pp. The Colt Press 4.75" x 6" Tsukiyaki, Pipikaula, Lawalu Fish, Sai Men...
"Delightful Food" 1957 SALTER, Marjorie & WHITNEY, Adrianne Allen
$350
[148] pp. Sidgwick and Jackson 1957 Inscribed by the author Foreword by Noel Coward Decorations...
"The Finer Cooking Or Dishes For Parties" 1937 BOULESTIN, X. M.
$350
[198] pp. w/ decorations by J.E. Laboureur 1937 Cassell & Company Limited 7.5" x 5.5"...
"Joe Tilden's Recipes For Epicures" 1907 ROBERTSON, A.M. (SOLD)
Price on Request
[132] pp.A.M. Robertson 1907 6" x 4 3/4" VG Scroll Down for (11) Additional Scans:...
!["150 Hors D'Oeuvre Recipes" BAGLIONI, "Pin" [of The Embassy Club]](http://thecarycollection.com/cdn/shop/products/1_4665e6a8-f6f0-42f8-87fc-df2a8bb78da0_2048x.jpg?v=1609955650)
!["150 Hors D'Oeuvre Recipes" BAGLIONI, "Pin" [of The Embassy Club]](http://thecarycollection.com/cdn/shop/products/1_4665e6a8-f6f0-42f8-87fc-df2a8bb78da0_580x@2x.jpg?v=1609955650)
"150 Hors D'Oeuvre Recipes" BAGLIONI, "Pin" [of The Embassy Club]
$350
1934[117] pp.Herbert Jenkins Limited6.25" x 4.25" Scroll Down for (9) Additional Scans:
"Lovely Food: A Cookery Notebook" LOWINSKY, Ruth
$350
w/ table decorations invented & drawn by Thomas LowinskyOf this book 500 copies have been...
!["A Butler's Recipe Book [1719]" JAMES, Philip [edited by]](http://thecarycollection.com/cdn/shop/products/1_22694069-a3df-4d64-9f93-85802e2ef18b_2048x.jpg?v=1608318189)
!["A Butler's Recipe Book [1719]" JAMES, Philip [edited by]](http://thecarycollection.com/cdn/shop/products/1_22694069-a3df-4d64-9f93-85802e2ef18b_580x@2x.jpg?v=1608318189)
"A Butler's Recipe Book [1719]" JAMES, Philip [edited by]
$350
[45] pp.w/ wood-engravings by Reynolds Stone and an introduction by Ambrose HeathUniversity Press1935 4.5" x...
"La Methode: An Illustrated Guide To The Fundamental Techniques Of Cooking" PEPIN, Jacques
$350
PEPIN, Jacques [390] pp. NYT Times Books 1979 11 3/4" x 9"